Little known outside of the local foodie circles is the wide range of delicious dining options that exist in Costa Mesa, CA. Last year, the 1st Annual Costa Mesa Restaurant Week sought to remedy this and make Costa Mesa a hot foodie haven. A smashing success, the city of Costa Mesa has decided to go for round two! The 2nd Annual Costa Mesa Restaurant Week takes place August 17-24th this year and features special, mouth-watering menus from over thirty local restaurants. Fine dining establishments such as Charlie Palmer and Mastro’s Steakhouse as well as beloved, more moderately priced chains like Outback Steakhouse have created delectable prix fixe menus for your taste buds’ enjoyment and often at up to 40% off! When else but during Costa Mesa Restaurant week can you experience cuisines ranging from Italian inspired to Southern tinged to Mexican at such phenomenal prices? Of course our very own Le Chateau Garden Bistro at Ayres Hotel & Suites Costa Mesa will be participating with a tantalizing three course prix fixe menu.
Costa Mesa Restaurant Week promises to be a belly busting experience and with perfect timing. With the Orange County Fair ending on August 12th, Costa Mesa Restaurant Week promises to fill that foodie place you can no longer fill with the plethora of fried goodies the fair provides! So come sample a morsel, a mouthful or an entire meal at this year’s Costa Mesa Restaurant Week. Your tummy will thank you!